Author: Dr Assefa Bequele
Executive Director, Africa Child Policy Forum (ACPF)
We’re often told that actions speak louder than words, and it’s true we won’t change lives by simply talking about the problems. But I also think that you can’t make a real impact unless you’ve thoroughly debated and agreed what needs to be done. Words first, then actions.
I was reminded of this at the Continental Conference on Access to Justice for Children, held recently in the Ethiopian capital Addis Ababa. More than two hundred child rights experts, politicians, lawyers and civil society activists came together to try and find a way forward for the thousands of children across Africa who are denied access to justice. It’s easy for the cynics to dismiss such conferences as talking shops – fine words and discussions, but little in the way of concrete action. And if we had simply presented and debated the issues, there could have been some truth in that
The Ethiopian government often associates its developmental ideology with the East Asian model, while at the same time defining itself as a progressive democratic government. Paradoxically, the government defends itself from prodemocracy critics by arguing that food security comes first, then slowly comes democracy. Within this context, I analyse the right to food as a legal concept and how it can be used as a means to achieve food security in Ethiopia.
Ethiopia has ratified and adopted the main instruments establishing the right to food such as the Universal Declaration of Human Rights, the International Covenant on Civil and Political Rights; the International Covenant on Economic, Social and Cultural Rights; the Covenant on the Rights of the Child; the Convention on the Elimination of All forms of Discrimination Against Women; and the African Charter on Peoples’ Rights. Ethiopia is also bound by international humanitarian law, having ratified the Geneva Convention of 1999 and the Additional Protocols thereto of 1977.